Classic Overnight Oats
The base recipe for overnight oats - creamy, no-cook, infinitely customizable.
Overnight oats are the breakfast hack that actually lives up to the hype. Five minutes the night before, zero minutes in the morning. The oats absorb the liquid overnight and become soft and creamy without any cooking - the cold version of porridge and genuinely better in its own way. This is the base recipe. Master it and the variations are all just additions.
Prep: 5 min • Serves: 1
Ingredients
- 0.5 cup Rolled Oats
- 0.5 cup Almond Milk
- 1 Tbl Chia Seeds
Instructions
- Combine oats, almond milk, and chia seeds in a jar.
- Stir well (or just shake), cover (hopefully you did this first if you chose the shake route), and refrigerate overnight.
- In the morning, give it a stir. Add a splash more milk if you want a looser consistency.
- Add any additional toppings of choice and eat cold or gently warmed up.